![]() Spray bottle containers, throughout facility, are not labeled with the common name of the item.Food facility is not removing dead or trapped drain flies from traps, as evidenced by observed old, decaying drain flies in pest control device in the walk-in refrigerator area.No sign or poster posted at the handwash sinks throughout facility to remind food employees to wash their hands.Observed smoker racks stored directly on the ground outside, not six inches above the ground.Observed food containers stored in washroom to be cracked or damaged and no longer in good repair.Observed clean food storage equipment, stored in washroom directly on the floor, and not six inches above the floor.Observed clean food equipment in washroom, stored wet in a manner that does not allow for draining and/or air drying (wet nesting).Ceiling in left walk-in refrigerator observed with an accumulation of static dust.Floor within seafood walk-in freezer observed with an accumulation of debris.The Person in Charge did not demonstrate adequate knowledge of food safety in this food facility as evidenced by this non-compliant inspection.Back kitchen area, ceiling in butcher room, and box storage room is extremely dirty, dusty, and in need of cleaning.Old unused equipment stored throughout facility and outside of facility, must be removed.Ice build up in outside walk-in freezer.Ceiling within left walk-in refrigerator not in good repair.Loose rubber door gaskets observed on the outdoor walk-in freezer.Hole in wall in right walk-in refrigerator.Condenser in middle walk-in refrigerator observed to be leaking.Opened barbecue sauce labeled "Refrigerate after Opening", was held at room temperature, in the store area, rather than 41 degrees Fahrenheit or below as required.Pipe located under hand sink in butcher area that is not in use, should be closed. ![]() Observed blue hose leaking at the three-bay sink, hand sink in deli area faucet leaking. Pipe under butcher area hand sink leaking.Plumbing system not maintained in good repair.Observed deeply scored and discolored cutting boards in deli area not resurfaced or discarded as required.Refrigerated ready-to-eat, time/temperature control for safety food prepared in the food facility and held for more than 24 hours, located in the middle walk-in refrigerator, is not being date marked.New Dawn Enterprises, West Manheim Township.York College Bookstore, Spring Garden Township.Central York High School, Springettsbury Township.Kreutz Creek Elementary School, Hellam Township.Manchester Shell, East Manchester Township.Sinking Springs Elementary School, Manchester Township.Family Tree Farm, North Hopewell Township.Roosevelt Shell, West Manchester Township.Reeser's Service Center & Towing, Newberry Township.Blue Heron Enterprise, Springettsbury Township.Dollar General, Springettsbury Township.Famous Hot Weiner, West Manchester Township.Red Lion Area Ambulance Association, Red Lion.Watch Video: Top 5 home cooking mistakes In compliance
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |